For example, if you have any kind of meat left over then combine the meat, noodles and vegetables (I like broccoli, carrots and onions) for a kind of stir fry. Luckily, a new ranking has listed all the best ramen chains around—not just available in Japan but the whole world, too. Ichiran is known for their solo dining booth, where each customer is sat in their booth, facing the wall and your order is taken and received without you ever seeing the face of the staff inside the kitchen. The company's logo, featuring artwork of a little girl named Chii-chan, can be found on their stores and products. Kitakata Ramen is a local ramen that originated in Kitakata City, Fukushima Prefecture. Find out more about every single kind of ramen as well as the different toppings here. More: The Best Ramen Restaurants in Manila That You Haven't Tried Yet, More: The Types of Ramen You Should Be Trying Right Now, More: The 12 Best Ramen Places in Metro Manila, More: 5 Ways to Elevate Your Instant Noodles Into a Gourmet-ish Meal. The booth is equipped with explanations of how to order, their restaurant motto, water and order form. “Gyu” means beef and “yarou” means “right?”. That’s how the beef topping became a part of the no-pork Ichiran ramen. The chain offers several flavors of ramen broth including shio (salt), shoyu (soy sauce), and miso. Every ramen shop has its own twist, making it one of a kind. Japan has some interesting fast food restaurants, which we would like to introduce below. There is a special summer-only “chilled ramen”, which can be chosen between Japanese style and Chinese style. It's FREE and addictive! The Best Ramen Restaurants in Manila That You Haven't Tried Yet, The Types of Ramen You Should Be Trying Right Now, 5 Ways to Elevate Your Instant Noodles Into a Gourmet-ish Meal, Japan's Famous Ichiran Instant Ramen Is Now Available In The Supermarket, This Tech CEO Is Among 2020’s The Outstanding Men of The Year Honorees, The Duality of Martino Abellana, the "Dean of Cebuano Painters", Filipinos Aren't Ready to Eat at Restaurants Anytime Soon, According to Survey, Shake Shack Is Selling DIY ShackBurger Kits to Satisfy Your Craving. There are currently 85 restaurants worldwide, with 7 of the restaurants overseas. MOS Food Services, Inc. (株式会社モスフードサービス, Kabushiki-kaisha Mosu Fūdo Sābisu), doing business as MOS Burger (モスバーガー, Mosu bāgā) (which stands for "Mountain Ocean Sun"), is a Japanese international fast-food restaurant chain (fast-casual). Ramen Noodles: Fast Food or Gourmet Dining? Want to find out more about Japan? They also offer a cheap lunch set with ramen, mentaiko rice and char siu rice. Ichiran is definitely one of the must-try ramen shops and its unique style and flavour will be able to satisfy your crave. Tenka Ippin is a ramen chain shop that originated in Kyoto. Come June 28, you’ll get to indulge in its signature yuzu-scented ramen. “Child ramen set” for children includes dessert juice and toys. To find out which quick-service and fast food chains are most abundant in all the land, we consulted QSR Magazine's most recent report on the top 50 chains with the most U.S. locations to determine the biggest fast food chains. Ippudo has renewed its image of Hakata Ramen, a style of tonkotsu ramen. You know how sometimes you just want to eat something quick and easy? Fast food means the same in both Japanese and English — restaurants that serve simple, inexpensive meals (which could be anything from hamburgers to soba noodles) quickly. Today, you will find them almost anywhere, especially around train stations, recognizable by their bright orange signage. The original shop opened in 1960 in Fukuoka and the first concept shop with the current design opened in 1993. It is known for its dessert pastry with a crisp cookie crust and smooth cheese mousse filling with various flavors. The name “Koboshi” is now used widely among all the Kitakata Ramen shops. Hidakaya is a low-priced ramen food chain. It is said that the Ichiran specialists were deciding what to add as a topping and one of them said “gyuyarou”, meaning “it has to be beef, right?”. Japan is slowly but surely catching up with the rest of the world with more and more vegetarian, vegan and halal friendly ramen places are popping up around the country. Similar to Ichiran, Ippudo is another famous ramen chain that has made it overseas in fifteen countries worldwide, including the United States, Singapore, Hong Kong, Taiwan and more. Afuri is famous for the use of Yuzu, Japanese citrus in their ramen, which is rare and unique. Freshness Burger – a fast food restaurant from Japan founded in 1992, it purveys hamburgers, sandwiches, salads, and coffee drinks; HokBen – a Japanese fast food chain of restaurants based in Jakarta, Indonesia The menu includes the basic Kitakata ramen, “Negion ramen” with plenty of green onions, “Yakibuta ramen” filled with char siu with rice bowl, and “Negiyaki pork ramen” with a lot of green onions. Among the different options, “Yuzu Shio Ramen” is particularly famous. Ichiran, especially those in the city centre, is very popular and considered one of the best ramen places in Japan for many people. © 2019 EsquireMag.ph, All Rights Reserved. The soup is cooked for 18 hours and aged for a day. This ramen has plenty of 350g of vegetables, which is the daily vegetable intake required. Korakuen is the most popular ramen chain in Japan, offering several kinds of ramen with reasonable price. Ramen has established its place on the list of ultimate comfort foods. In addition, tomatoes are used for the secret taste, adding a slight sour taste is appetizing. Their Tokyo branch called Kitakata Ramen Bannai opened in 1987. The rich soup is made from their ordinary ingredients, including chicken bones and vegetables, which are made into rich, exquisite soup by the secret method that Kimura created through strenuous efforts. After Successfully with Ramen Chain and Warung Chain Chain series is back! Popular with families with children, Hidakaya is a convenient ramen chain store that serves a wide range of dishes, other than ramen. The light soup is made with pork bones, where the pork umami is boiled, the noodles are flattened with the soft char siu added on top. But what is Japan’s favorite fast food? With onions, peppers, bean sprouts, broccoli, mangetout, green beans, courgette, potatoes, carrots as well as a choice of chicken, beef, prawn or tofu, all carefully worked together in the wok with a touch of sambal. It is cheap at 490 yen per bowl. There are two main menus at Ippudo. But, how do you pick the best ramen restaurant? It is for sure that ramen noodles are cheaper than fast food. As of 2019, there are more than 240 stores from Hokkaido to Okinawa, including a shop in Hawaii. Instead of using pork in the soup, they use chicken to create the broth, topped with a sweetened beef called “gyuyarou”. It was founded in 1954, after that, their factory was built, and it was developed for nationwide expansion. It has shoyu (soy sauce), miso, shio (salt)-based ramen with different kinds of toppings, and the food is available from 390 +tax yen! Some of their shops serve special ramen menus, for example, a soup called “Kosasari” that mixes these two types of soups together, and a ramen called “Ajigane” where customers can adjust the concentration of the soup. Hakata Ramen used to be shunned by young people for being “scary, dirty, and smelly.” However, the store was designed to be easy for anyone to enter, especially women, with a focus on stylish and clean store design. Here's Food Network's guide for where to find the best crave-worthy bowls across the country. Since then, the company added a quick-service operation, Kuro-Obi, that offers only a chicken broth ramen at three New York restaurants. Ramen noodles can be made a healthy meal. In addition, they have stores in the food courts of shopping centers, and prepare menus that can be easily eaten. Here are the best ramen chains you need to try. Hidakaya has more than 365 stores at the moment. In Japan, proper Ramen served in a shop is definitely "fast food" in the literal sense of "quick", "inexpensive" and "informal". One bowl of their homemade noodles with sea bream soup is very delicious, and you can enjoy a different taste from conventional halal ramen. The order form allows you to choose the richness of the broth, spiciness, the amount of garlic, meat and so on… This way you can properly customize your ramen and have the way it best suits you. Whenever I hear the phrase “fast, casual concept,” I think “chain,” and I lower my expectations. Goo Ranking, the biggest ranking site in Japan, lists its best ramen chains in the world. McDonald’s, Starbucks, Subway, see where these top fast food chains rank in … Ramen is one of those quintessential Japanese dishes that you just have to eat when in Japan. Of all the fast food chains on this list, none have a bigger cult following than In-N-Out Burger. Find out more here. The menu is offered in English as well as Japanese. In every town and every other street block you will find popular Ramen restaurant which fo to great length to make their own noodles etc. Ajisen Ramen; First Kitchen; Freshness Burger; Hokka Hokka Tei; Hotto Motto; Ichibanya; Italian Tomato; Kura; Lotteria; Marugame Seimen; Matsuya Foods Co. MOS Burger; Pepper Lunch; Sukiya; Yoshinoya check out How to travel to Japan from home: 12 ways to travel virtually and Japanese books, movies, TV shows! Ramen isn’t one of their specials, sadly, and it isn’t on their online menu. If you’re lost among all the options and want to try out some of the most famous ramen shops, then we have got you covered. For people that don’t like pork or can’t eat pork, Ichiran has recently opened a restaurant that is pork-free. The following survey was conducted by Japanese retail research company, Softbrain Field, on Sept 13. Play as a Japanese food restaurant owner trying to share happiness through good delicious food. Have you ever wondered why new McDonald's, Wendy's, KFC, Taco Bell, Burger Kings and more are starting to look the same? Along with seasonal vegan broth, the ramen served with fresh seasonal vegetables, wheat noodle blended with lotus root without the use of egg). This is a popular match because the spiciness of spices and the taste of pork bones match perfectly. If you have any questions or any help, feel free to reach out to us, we would love to hear from you! Set menus are also available and they are also substantial. Not only do they offer tonkotsu ramen but also miso and soy sauce ramen. The soup used in the shop is said to be prepared with the natural water that springs from the foot of Mount Afuri, the mountain that this chain is named after. This is fast becoming one of our top dishes, and here’s why: The naturally Ramen stir fry is packed full of fresh hand cut veggies & full of colour and flavour. Yonghe King is another Chinese-style fast-food chain that, like Ajisen, also focuses on noodles. If you can’t figure out which ones to visit, feel free to send us a message on Facebook messenger or through Instagram! Ramen is one of those quintessential Japanese dishes that you just have to eat when in Japan. As of 2019, there are 528 stores all over Japan. Although there is no significant difference in taste between Bannai and Koboshi, Kitakata Ramen’s popularity has increased and the name of Kitakata has become the lucky charm. When you wander around and get hungry, look around and you will probably find one of these ramen restaurants in Japan. Sure, it might seem like there's a Starbucks or McDonald's on every corner…but what's even more ubiquitous than the coffee chain or iconic burger restaurant? Kitakata Ramen has three types of stores: Bannai, Koboshi, and Kitakata Shokudo. Japanese-People Approved Top Ramen-ya in America. Since most of the Ichiran restaurants are opened 24 hours, we suggest you visit out of the peak hours to avoid the line. Korakuen is a ramen chain store with its headquarters in Koriyama, Fukushima Prefecture. Some of these ramen shops grow into their empire and open up different branches all over the country. Bigger, better, and more awesome! Download this stock image: A Chinese man walks past an Ajisen Ramen resturant, a fast-food noodle chain, in Shanghai, China, 25 July 2011. Since some of these chains have ramen branches overseas as well, you don’t have to travel all the way to Japan to try out these legendary shops. FLIP Japan Guide is your local friend, here to help you with your Japan Travel, Move to Japan, Japanese language and Japanese culture. They also offer a dish that is, I believe, a fusion of Japanese and Korean styles, and is a bit more spicy. Here are some of the most popular ramen chains in Japan. A complete ranking and breakdown of the top 10 largest fast food chains the world in 2020 by revenue and market cap. They specialise their famous tonkotsu ramen. Panda Restaurant Group Inc., which operates Chinese fast-food chain Panda Express, to expand Ippudo outlets in the U.S. Experimentation is a key part of the business, said Kiyomiya. The brand is not fully Chinese anymore, as it merged with Jollibee Foods Corporation (JFC), the biggest fast-food company in the Philippines, in 2004. You can decide between ordering “gyoza set”, “roasted pork rice set” or “half fried rice set”. Paolo Chua is the Associate Style Editor of Esquire Philippines. To see the rest of the list, head over to ranking.goo.ne.jp. We use cookies to ensure you get the best experience on Esquiremag.ph. Their vegan ramen option is made with 100% plant-based ingredients. FUKUOKA -- Chikaranomoto Holdings Co., which runs the Ippudo international ramen chain, has developed a special late-night meal for the deluxe A fast-food noodle chain recently ex - W99HDF from Alamy's library of millions of high resolution stock photos, illustrations and vectors. They have ramen with tonkotsu, miso and shoyu broth, with a big amount of variations. In general, you can have a meal there for less than 1000 yen. Currently, their shops are expanding beyond the Tokyo metropolitan area, eastern and western Japan, as well as overseas. Ajisen Ramen (Japanese: 味千ラーメン, simplified Chinese: 味千拉面; traditional Chinese: 味千拉麵; pinyin: Wèiqiān Lāmiàn) is a Japan-based chain of fast food restaurants selling Japanese ramen noodle soup dishes. COPYRIGHT © 2021 FLIP GUIDE. Founded in Hokkaido, Japan, the bakery chain has 42 units throughout Asia. Besides adding different toppings, they only have the one menu that has made them so popular. In addition, Karaka ramen is topped with spicy miso, which is a mixture of spicy spices, nuts, and balms based on white soup. Ramen Restaurant Ramen Bar Ramen Shop Noodle House Noodle Bar Japanese Restaurant Interior Japanese Interior Japanese Bar Japanese Kitchen News site, NariNari, has the answer. It seems like new ramen restaurants are opening every weekend. Here is a breakdown of some of the biggest ramen chains that you can find in Japan,, even overseas. It’s about $10.49 for a bowl of Japanese-style tonkotsu with pork, veggies, and soft-boiled eggs.